Bouquet idea
Autumn bouquet
Autumn bouquets are warm and rich: dahlias, chrysanthemums and berries in bronze, burgundy and gold.
- Stems
- 13, plus greenery
- Typical price
- About £50
- When
- May to November
The recipe
- 3Burgundy dahlia
- 4Bronze chrysant
- 3Peach rose
- 3Hypericum berries
- +Seasonal greenery from your florist
- 1Kraft wrap
What to ask your florist
“Could I have 3 burgundy dahlias, 4 bronze chrysants, 3 peach roses and 3 stems of hypericum berries, in kraft wrap, please?”
When you can get it
In seasonAsk ahead: some flowers are specialistNot available
About the flowers
Dahlia
Dahlias don’t open further once cut, so they’re picked fully open. They’re at their best from late summer to the first frost.
Lasts 4 to 6 days
Chrysanthemum
Tough, cheerful and very long lasting. Change the water every few days and they’ll outlast almost anything.
Lasts 2 to 3 weeks
Rose
The classic cut flower. Recut stems at an angle and keep them in fresh water out of direct sun.
Lasts 7 to 10 days
Hypericum berries
Glossy berries on green stems. Not edible, but long lasting and full of texture.
Lasts 2 weeks or more
Florists: let customers design it
With Bunchy, customers build a bouquet like this from the flowers you have today, see it true to size, and send you the order. Ready in a minute, free for 30 days, no commission.
